Abakora n'abatanga imashini zo mu Bushinwa zikora impapuro za Fourdrinier

Imashini zitunganya impapuro za Fourdrinier

ibisobanuro bigufi:

Imashini zitunganya impapuro zo mu bwoko bwa Fourdrinier zikoresha impumuro nziza n'umweru nk'ibikoresho fatizo kugira ngo zikore impapuro 20-45 g/m² z'ibitambaro byo mu gitambaro n'impapuro z'igitambaro cyo mu ntoki. Zikoresha agasanduku k'umutwe kugira ngo zikore impapuro, ikoranabuhanga rikuze, imikorere ihamye n'imikorere yoroshye. Iyi miterere ni iy'umwihariko yo gukora impapuro fatizo zifite gsm nyinshi.

Ohereza imeri kuri twe

Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Igipimo cy'ingenzi cya tekiniki

1. Ibikoresho fatizo	Imbuto ya Bleached Virgin (NBKP, LBKP); Gusubiramo Gukata Ibara ry'I ...
2. Impapuro zisohoka	Umuzingo munini w'impapuro z'uruti
3. Uburemere bw'impapuro zisohoka	20-45g/m²Ese?
4. Ubushobozi	Toni 20-40 ku munsi
5. Ubugari bw'impapuro	2850-3600mm
6. Ubugari bw'insinga	3300-4000mm
7. Umuvuduko wo gukora	200-400m/umunota
8. Umuvuduko wo gushushanya	450m/umunota
9. Igipimo cya gari ya moshi	mm 3900-4600
10. Inzira yo gutwara imodoka	Guhindura umuvuduko w'umuvuduko w'amashanyarazi, uburyo bwo kuyobora umuvuduko w'amashanyarazi.
11. Ubwoko bw'imiterere	Imashini ikoresha intoki z'ibumoso cyangwa iburyo.

Imiterere ya tekiniki y'imikorere

Ifu y'ibiti →Uburyo bwo gutegura ububiko →Igice cy'insinga →Igice cyumyutsa →Igice cyo kuzunguza

Uburyo bwo Gukora Impapuro

Ibisabwa ku mazi, amashanyarazi, umwuka ushyushye, umwuka ufunze n'amavuta yo kwisiga:

1. Amazi meza n'amazi ashobora gukoreshwa mu buryo bwo kongera gukoreshwa:
Amazi meza: meza, nta ibara, umucanga muke
Umuvuduko w'amazi meza ukoreshwa muri boiler no mu isukura: 3Mpa, 2Mpa, 0.4Mpa (ubwoko 3) Agaciro ka PH: 6 ~ 8
Ongera ukoreshe amazi neza:
KOD ≦ 600 UMUBIRI ≦ 240 SS ≦ 80 ℃ 20-38 PH6-8

2. Igipimo cy'ingufu z'amashanyarazi
Ingufu: 380/220V ± 10%
Voltage ya sisitemu igenzura: 220/24V
Inshuro: 50HZ ± 2

3. Umuvuduko w'umwuka ukoreshwa mu kumutsa ≦0.5Mpa

4. Umwotsi ufunze
● Umuvuduko w'umwuka: 0.6～0.7Mpa
● Umuvuduko w'akazi: ≤0.5Mpa
● Ibisabwa: kuyungurura, gukuramo amavuta, gukuramo amazi, kumisha
Ubushyuhe bw'umwuka: ≤35℃

Imiterere ya tekiniki y'imikorere

1. Ikoreshwa ry'ibikoresho fatizo: toni 1.2 z'impapuro z'imyanda cyangwa toni 1.05 z'imyanda isanzwe yo gukora impapuro za toni 1
2. Ikoreshwa rya lisansi mu byuma bishyushya: Gazi karemano igera kuri 120 Nm3 yo gukora impapuro za toni 1
Mazutu agera kuri litiro 138 zo gukora impapuro za toni imwe
Amakara agera kuri 200kg yo gukora impapuro za toni imwe
3. Ingufu zikoreshwa: hafi 250 kwh mu gukora impapuro za toni imwe
4. Amazi akoreshwa: amazi meza agera kuri m3 5 yo gukora impapuro za toni 1
5. Gukora ku giti cye: Abakozi 7/akazi, amasaha 3/amasaha 24